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Valentine's Day Cruises

Tampa & Clearwater

Looking for a memorable date night this Valentine’s Day? Dine aboard Yacht StarShip for a romantic lunch or dinner cruise on February 14 or 15! Sail along Tampa or Clearwater’s beautiful waterways with a delicious cuisine, intimate seating, great views and dancing under the stars. Book now to reserve your table!

Click on Cruise Selections Below to Expand

Friday, February 14 & Saturday, February 15

Boards: 11:30 AM

Departs:12:00 PM

Returns:2:00 PM

Prices:

Adult: $49.95*

Child: $39.95*

*plus $2 marine fee and tax

    Includes:

    • Lunch
    • Cash bar
    • 2-Hour Cruise
    • Champagne Toast
    • One Long-Stemmed Rose Per Table
    • DJ Entertainment & Dancing

    Buffet Lunch Menu:

      • Strawberry Mandarin Orange Salad with Cucumber, Roasted Red Grapes, Pickled Red Onions, Radish and Candied Pecans with Poppyseed Dressing
      • Gazpacho “Chop Chop” Salad with Fresh Mozzarella, Basil and Balsamic Vinaigrette
      • Baked Stuffed Grouper with Seafood Stuffing Topped with a Mornay Sauce
      • Chicken Stuffed with Cheddar and Smoked Gouda Cheese Topped with Apple Calvados Brandy Cream Sauce
      • Herb Roasted Red Bliss Potatoes
      • Steamed Vegetable Medley
      • Chef’s Dessert Selection

        • Non-Refundable & Non-Transferable Dress Code: Resort Casual – we discourage from flip flops, tank tops or anything ripped or torn. Refund Policy: This cruise is non-refundable and non-transferable. Guests may change the name on the reservation to let someone else use their tickets. We do not accept gift certificates, vouchers or offer discounts on holiday/special event cruises.
Friday, February 14th & Saturday, February 15th

Early Cruise

Boards: 5:30 PM

Departs: 6:00 PM

Returns: 8:00 PM

Late Cruise

Boards: 8:30 PM

Departs: 9:00 PM

Returns: 11:00 PM

Prices:

Adult: $109.95*

Child: $59.95*

*plus $2 Marine fee and tax

    Includes:

    • Buffet Dinner
    • Open bar
    • 2-Hour Cruise
    • Champagne Toast
    • One Long-Stemmed Rose Per Table
    • DJ Entertainment & Dancing

    Buffet Dinner Menu:

    • International Cheese Platter with Focaccia and Crackers
    • Strawberry Mandarin Orange Salad with Cucumber, Roasted Red Grapes, Pickled Red Onions, Radish and Candied Pecans with Poppyseed Dressing
    • Gazpacho “Chop Chop” Salad with Fresh Mozzarella, Basil and Balsamic Vinaigrette
    • Roast Sliced Beef Tenderloin with Bearnaise Sauce
    • Baked Stuffed Grouper with Seafood Stuffing Topped with A Mornay Sauce
    • Chicken Stuffed with Cheddar and Smoked Gouda Cheese Topped with Apple Calvados Brandy Cream Sauce
    • Penne Pasta with Artichokes, Mushrooms, Spinach and Roasted Peppers with a Ricotta Brie Cream
    • Herb Roasted Red Bliss Potatoes
    • Steamed Vegetable Medley
    • Chef’s Dessert Selection

    • Non-Refundable & Non-Transferable Dress Code: Resort Casual – we discourage from flip flops, tank tops or anything ripped or torn. Refund Policy: This cruise is non-refundable and non-transferable. Guests may change the name on the reservation to let someone else use their tickets. We do not accept gift certificates, vouchers or offer discounts on holiday/special event cruises.
Friday, February 14th & Saturday, February 15th

Early Cruise

Boards: 5:00 PM

Departs: 5:30 PM

Returns: 8:00 PM

Late Cruise

Boards: 8:30 PM

Departs: 9:00 PM

Returns: 11:30 PM

Prices:

Adults (Ages 21+ Only): $149.95*

*plus $2 marine fee and tax

Includes:

  • Seated Dinner
  • Premium Open Bar
  • Free Boarding Photo ($20 Value)
  • 2.5-Hour Cruise
  • Champagne Toast/Station (Unlimited)
  • One Long-Stemmed Rose Per Table
  • DJ Entertainment & Dancing
  • Menu:

      Appetizer

    • Bruschetta Medley with Crostini, Shrimp Remoulade, Tomato Olive Relish, Goat Cheese and Avocado Spread
    • Choice of Salad:

    • Gorgonzola Salad: Arugula and Iceberg Lettuce with Gorgonzola Cheese, Applewood Smoked Bacon, Macerated Dried Cranberries, Cucumber and Grape Tomatoes with Peppercorn Dressing
    • Strawberry Salad: Mesclun Baby Lettuces with Strawberries, Hearts of Palm, Radish, Pickled Red Onion and Candied Pecans with Sweet Cabernet Dressing
    • Entrée:

    • Fillet Mignon with Pinot Noir Demi-Glace Paired with a Lobster Tail Topped with Lemon Garlic Beurre Blanc Served with Baby Potato Ragout And Seasonal Vegetables
    • Dessert:

    • Chef’s Dessert Selection
    • Vegetarian Entree Upon Request

    • White Bean Ragout and Baby Squash Medley with Marinated Portobello Mushroom, Charred Tomato and Farro Grain Drizzled with Vegetable Broth

    • Non-Refundable & Non-Transferable Dress Code: Resort Casual – we discourage from flip flops, tank tops or anything ripped or torn. Refund Policy: This cruise is non-refundable and non-transferable. Guests may change the name on the reservation to let someone else use their tickets. We do not accept gift certificates, vouchers or offer discounts on holiday/special event cruises.
Friday, February 14th & Saturday, February 15th

Boards: 11:30 AM

Departs: 12:00 PM

Returns: 2:00 PM

Prices:

Adult: $49.95*

Child: $39.95*

*plus $2 marine fee and tax

Includes:

  • Lunch Buffet
  • Cash bar
  • 2-Hour Cruise
  • Champagne Toast
  • One Long-Stemmed Rose Per Table
  • DJ Entertainment & Dancing

Buffet Lunch Menu:

    • Strawberry Mandarin Orange Salad with Cucumber, Roasted Red Grapes, Pickled Red Onions, Radish and Candied Pecans with Poppyseed Dressing
    • Gazpacho “Chop Chop” Salad with Fresh Mozzarella, Basil and Balsamic Vinaigrette
    • Baked Stuffed Grouper with Seafood Stuffing Topped with a Mornay Sauce
    • Chicken Stuffed with Cheddar and Smoked Gouda Cheese Topped with Apple Calvados Brandy Cream Sauce
    • Herb Roasted Red Bliss Potatoes
    • Steamed Vegetable Medley
    • Chef’s Dessert Selection

      • Non-Refundable & Non-Transferable Dress Code: Resort Casual – we discourage from flip flops, tank tops or anything ripped or torn. Refund Policy: This cruise is non-refundable and non-transferable. Guests may change the name on the reservation to let someone else use their tickets. We do not accept gift certificates, vouchers or offer discounts on holiday/special event cruises.
Friday, February 14th & Saturday, February 15th

Early Cruise (2/14 only)

Boards: 5:30 PM

Departs: 6:00 PM

Returns: 8:00 PM

Late Cruise

Boards: 8:30 PM

Departs: 9:00 PM

Returns: 11:00 PM

Prices:

Adult: $109.95*

Child: $59.95*

*plus $2 Marine fee and tax

    Includes:

    • Dinner Buffet
    • Open bar
    • 2-Hour Cruise
    • Champagne Toast
    • One Long-Stemmed Rose Per Table
    • DJ Entertainment & Dancing

    Menu:

      Dinner Buffet Menu:

    • International Cheese Platter with Focaccia and Crackers
    • Strawberry Mandarin Orange Salad with Cucumber, Roasted Red Grapes, Pickled Red Onions, Radish and Candied Pecans with Poppyseed Dressing
    • Gazpacho “Chop Chop” Salad with Fresh Mozzarella, Basil and Balsamic Vinaigrette
    • Roast Sliced Beef Tenderloin with Béarnaise Sauce
    • Baked Stuffed Grouper with Seafood Stuffing Topped with A Mornay Sauce
    • Chicken Stuffed with Cheddar and Smoked Gouda Cheese Topped with Apple Calvados Brandy Cream Sauce
    • Penne Pasta with Artichokes, Mushrooms, Spinach and Roasted Peppers with A Ricotta Brie Cream
    • Herb Roasted Red Bliss Potatoes
    • Steamed Vegetable Medley
    • Chefs Dessert Selection

    • Non-Refundable & Non-Transferable Dress Code: Resort Casual – we discourage from flip flops, tank tops or anything ripped or torn. Refund Policy: This cruise is non-refundable and non-transferable. Guests may change the name on the reservation to let someone else use their tickets. We do not accept gift certificates, vouchers or offer discounts on holiday/special event cruises.