Mother's Day Cruises

Sunday May 13th 2018

Mother’s Day Brunch & Dinner Cruises

Sunday, May 13, 2018

Tampa & Clearwater

Treat mom to a spectacular Mother’s Day cruise aboard Yacht StarShip. The entire family will enjoy a lavish brunch or dinner buffet prepared by the Yacht’s Executive Chef, while experiencing the best views of Tampa Bay!

 

 

Mother’s Day

Brunch Cruise Times:
Board: 10:00AM
Cruise: 10:30AM-12:30PM

Price:
Adult: $59.95 (plus $2 marine fee and sales tax)
Child: $39.95, plus $2 marine fee and sales tax

Includes:

  • Brunch Buffet
  • Cash Bar
  • 2-Hour Cruise
  • Includes coffee & tea service
  • DJ Entertainment & Dancing
  • Non-Refundable & Non-Transferable

Brunch Buffet Menu:
Breakfast Items
  • Scrambled Eggs
  • Quiche with Asparagus, Tomato and Swiss Cheese
  • Applewood Smoked Bacon
  • Maple Chicken Sausage with Pear Chutney
  • Potato Pancakes with Crème Fraiche and Apple Compote
 Lunch Items
  • Dijon Marinated Flank Steak with a Cabernet Demi-Glace
  • Sautéed Chicken Breast with Artichokes and Button Mushrooms in a Marsala Wine Sauce with Lemon and Capers
  • Carved Salmon Encroute with a Boursin Cream Sauce
  • Vine Ripe Red and Gold Tomato Casserole
  • Juniper Potatoes
 Side Items
  • Fruit Platter
  • International Cheese Platter with Flatbread and Crackers
  • Spinach Salad with Local Assorted Berries, Hearts of Palm, Pickled Red Onion, Grape Tomatoes, Candied Pecans and Goat Cheese with Citrus Vinaigrette
  • Seared Rare Tuna Nicoise Platter with Roasted Garlic Lemon Aioli and Pesto Vinaigrette
  • Tomato Fresh Mozzarella Caprese Platter with Balsamic Vinaigrette
  • Apple Crepes with Cinnamon Crème Anglaise
  • Breakfast Bakeries, Scones, Danish and Muffins
Dessert
  • Strawberry Napoleon with Bavarian Cream and Fudge Topping
  • Chocolate Mousse Cake
  • Red Velvet Cheesecake

VIP Brunch Cruise Times:
Board: 10:00AM
Cruise: 10:30AM-12:30PM

Price:
Adult: $79.95, plus $2 marine fee and sales tax
Child: $39.95, plus $2 marine fee and sales tax

Includes:
  • Brunch Buffet
  • Premium Open Bar
  • 2-Hour Cruise
  • Includes coffee & tea service
  • DJ Entertainment & Dancing
  • Non-Refundable & Non-Transferable

Brunch Buffet Menu:
Breakfast Items
  • Scrambled Eggs
  • Quiche with Asparagus, Tomato and Swiss Cheese
  • Applewood Smoked Bacon
  • Maple Chicken Sausage with Pear Chutney
  • Potato Pancakes with Crème Fraiche and Apple Compote
Lunch Items
  • Dijon Marinated Flank Steak with a Cabernet Demi-Glace
  • Sautéed Chicken Breast with Artichokes and Button Mushrooms in a Marsala Wine Sauce with Lemon and Capers
  • Carved Salmon Encroute with a Boursin Cream Sauce
  • Vine Ripe Red and Gold Tomato Casserole
  • Juniper Potatoes
Side Items
  • Fruit Platter
  • International Cheese Platter with Flatbread and Crackers
  • Spinach Salad with Local Assorted Berries, Hearts of Palm, Pickled Red Onion, Grape Tomatoes, Candied Pecans and Goat Cheese with Citrus Vinaigrette
  • Seared Rare Tuna Nicoise Platter with Roasted Garlic Lemon Aioli and Pesto Vinaigrette
  • Tomato Fresh Mozzarella Caprese Platter with Balsamic Vinaigrette
  • Apple Crepes with Cinnamon Crème Anglaise
  • Breakfast Bakeries, Scones, Danish and Muffins
Dessert
  • Strawberry Napoleon with Bavarian Cream and Fudge Topping
  • Chocolate Mousse Cake
  • Red Velvet Cheesecake

Dinner Cruise Times:
Board: 6:00PM
Cruise: 6:30PM- 9:00PM

Price:
Adult - $59.95, plus $2 marine fee and sales tax
Child - $39.95, plus $2 marine fee and sales tax

Includes:
  • Dinner Buffet
  • Cash Bar
  • 2.5-Hour Cruise
  • DJ Entertainment & Dancing
  • Non-Refundable & Non-Transferable

Dinner Buffet Menu:
Dinner Items
  • Slow-Roasted Prime Rib of Beef Carving Station
  • Chicken Breast with Artichokes and Button Mushrooms in a Marsala Wine Sauce with Lemon and Capers
  • Carved Salmon Encroute with a Boursin Cream Sauce
  • Vine Ripe Red and Gold Tomato Casserole
  • Juniper Potatoes
  • Tortellini Carbonara with Peas, Mushrooms and Bacon in a Light Cream Sauce
Side Items
  • Fruit Platter
  • International Cheese Platter with Flatbread and Crackers
  • Spinach Salad with Local Assorted Berries, Hearts of Palm, Pickled Red Onion, Grape Tomatoes, Candied Pecans and Goat Cheese with Citrus Vinaigrette
  • Farmer’s Market Salad with Assorted Baby Lettuces, Cherry Tomato Halves, Red Onion, Garbanzo Beans, Ripe Olives and Carrot Straws with Balsamic Vinaigrette
Dessert
  • Chef’s Dessert Selection

Early Brunch Times:
Board: 10:30AM
Cruise: 11:00AM-1:00 PM

Late Brunch Times:
Boards: 2:00 PM
Departs: 2:30 PM
Returns: 4:30 PM

Price:
Adult - $59.95, plus $2 marine fee and sales tax
Child - $39.95, plus $2 marine fee and sales tax

Includes:
  • Brunch Buffet
  • Cash Bar
  • Includes coffee & tea service
  • 2-Hour Cruise
  • DJ Entertainment & Dancing
  • Non-Refundable & Non-Transferable

Brunch Buffet Menu:
Breakfast Items
  • Scrambled Eggs
  • Quiche with Asparagus, Tomato and Swiss Cheese
  • Applewood Smoked Bacon
  • Maple Chicken Sausage with Pear Chutney
  • Potato Pancakes with Crème Fraiche and Apple Compote
Lunch Items
  • Dijon Marinated Flank Steak with a Cabernet Demi-Glace
  • Sautéed Chicken Breast with Artichokes and Button Mushrooms in a Marsala Wine Sauce with Lemon and Capers
  • Carved Salmon Encroute with a Boursin Cream Sauce
  • Vine Ripe Red and Gold Tomato Casserole
  • Juniper Potatoes
Side Items
  • Fruit Platter
  • International Cheese Platter with Flatbread and Crackers
  • Spinach Salad with Local Assorted Berries, Hearts of Palm, Pickled Red Onion, Grape Tomatoes, Candied Pecans and Goat Cheese with Citrus Vinaigrette
  • Seared Rare Tuna Nicoise Platter with Roasted Garlic Lemon Aioli and Pesto Vinaigrette
  • Tomato Fresh Mozzarella Caprese Platter with Balsamic Vinaigrette
  • Apple Crepes with Cinnamon Crème Anglaise
  • Breakfast Bakeries, Scones, Danish and Muffins
Dessert
  • Strawberry Napoleon with Bavarian Cream and Fudge Topping
  • Chocolate Mousse Cake
  • Red Velvet Cheesecake

Dinner Cruise Times:
Board: 6:30PM
Cruise: 7:00PM-9:00PM  

Price:
Adult - $59.95, plus $2 marine fee and sales tax
Child - $39.95, plus $2 marine fee and sales tax
 

Includes:
  • Dinner Buffet
  • Cash Bar
  • Includes coffee & tea service
  • 2-Hour Cruise
  • DJ Entertainment & Dancing
  • Non-Refundable & Non-Transferable
 
Dinner Buffet Menu:
Dinner Items
  • Slow-Roasted Prime Rib of Beef Carving Station
  • Chicken Breast with Artichokes and Button Mushrooms in a Marsala Wine Sauce with Lemon and Capers
  • Carved Salmon Encroute with a Boursin Cream Sauce
  • Vine Ripe Red and Gold Tomato Casserole
  • Juniper Potatoes
  • Tortellini Carbonara with Peas, Mushrooms and Bacon in a Light Cream Sauce
Side Items
  • Fruit Platter
  • International Cheese Platter with Flatbread and Crackers
  • Spinach Salad with Local Assorted Berries, Hearts of Palm, Pickled Red Onion, Grape Tomatoes, Candied Pecans and Goat Cheese with Citrus Vinaigrette
  • Farmer’s Market Salad with Assorted Baby Lettuces, Cherry Tomato Halves, Red Onion, Garbanzo Beans, Ripe Olives and Carrot Straws with Balsamic Vinaigrette
Dessert
  • Chef’s Dessert Selection